Cost: $89.00 + GST Cost Notes:

Bring a container for extra to take home!

Reference ID: GIPS-114

Course Overview

Learn how to make a variety of sushi using both raw and cooked ingredients. This hands-on class provides practice using different techniques and recipes for flavourful fillings. Finish with a full tummy and sushi to take home.

Invermere - Saturday November 18th, 2023